Enlatados

Comentários

3 comentários a “Enlatados”

1. 

   escrotinador

   Junho 29, 2008

   Sopa de Cão

   É o meu pequeno almoço todos os dias. Aconselho a todos os leitores deste Chornal.

   Dog Soup is called, Gaejang, Gajangkuk, or Gujang, Gujangaeng, Guyoukgeng. It has been called Bosintang from the later part of 1940,but during the period of the 1988 Olympic games, it was banned to use the name of Bosintang, so its name was replaced by Youngyangtang, Sacheoltang, Mungmungtang. But nowadays, the name of Bosintang is widely used instead of Youngyangtang. Bosintang is made by boiling dog meat with thin soy paste, tearing it into pieces, putting ingredients such as green onion, leek, stalk of taro, brake into broth, and boiling it again to make Bosintang. In Kyungsang province, to get rid of the smell, perilla purple are put in the soup. Perilla are
   also used for ridding the smell. Taste of perilla is similar to that of dog, and it becomes a good match to dog meat. Side dishes of dog meat are Kimchi, fresh peppers, and cucumbers. Adding a glass of Soju(liquor) enhances the taste.

   The standard amount of ingredients for one portion.

   (1) Ingredients

   100g of boiled dog meat, 500g of gravy, 20g of green onion, 10g of a leek,
   10g of perilla leaves, 100g of taro stalk soaked in water.

   (2) Sauce

   8g of salt, 2g of mashed garlic, 3g of perilla, 2g of red pepper, 2g of mashed
   ginger, a little amount of pepper.

   (3) Cooking instruction

   After boiling the meat with gravy and stalk of taro for some time, boil again
   after putting vegetables an d other ingredients into it. Before eating, sprinkle
   pepper on it and put into an earthen bowl. The stalk of taro is to be kept in cold
   water one or two days to get rid of its smell and taste.

   

   Mais receitas >>

2. 

   l.leonardo

   Junho 29, 2008

   JÁ PERCEBI QUE ISTO DO “CHORNAL” É SÓ PSICOPATAS…!FAZEM-ME PENA! A SÉRIO!!!
   VÃO TER UM RICO FIM VÃO…!!!
   PERTENCEM AO CLUBE DAS “COISAS” QUE ANDAM AQUI NA TERRA…COITADOS!! DEVEM TER OS CIRCUITOS QUEIMADOS…

   MATEM-SE PÁ!!!!!!!!!!!!

3. 

   Papa-Formigas

   Junho 30, 2008

   É pá! Essa sopa de cão é mesmo boa. Ainda tenho aqui um resto.
   Vou enlatar e vender. Tá na onda do fazer dinheiro!